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Kadhai Masala

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description
Ingredients
Cooking & Serving Suggestions
Best Before & Storage
hand made in small batchesNo Preservatives
The Real Deal! Punjabi Style Gravy Made From Fresh Tomatoes, & Tempered With Coriander Seed And Dry Chillies
Tomato, refined oil, red chili powder, kasoori methi powder, garam masala, sugar and salt
In a pan heat oil, add chicken and sauté till light golden brown, add onion and capsicum cubes, add 250 ml of water and cook till chicken is almost done. Add all the gravy and bring to a boil on a slow flame
For vegetables and cottage cheese start with 100 ml of water and then follow the same steps
Serve with steamed rice, laccha tawa paratha or tawa phulka
Serves 2 persons
10 days from the manufacturing date
No preservatives. Hand made in small batches
Please refrigerate
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Call Us: +91-8588894564
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