Sign in / Sign Up
Account
Orders
Wallet
Refer
Logout
{filters}
{sort}
Menu
1
{customer_information}
|
{name_text}:
{email_text}:
{mobile_text}:
2
{pickup_your_order_from}:
2
{delivery_address}
{saved_address}
{new_address}
3
{date_and_time}
{now}
{later}
4
{payments}
{payment Options}
{order_summary}
{sub_total}
{taxes}
{charges_text}
{discount}:
{use_cashback_credits}
{payable_amount}
{opt_contactless_desc}
{have_a_coupon} ?
{wallet}
{you_have} {left_in_your_wallet}
{enter_amount_to_recharge_wallet}
{or}
{choose_from_popular_denominations}
100
200
500
{pay_online}
Paytm
PayPal
{refer_and_earn}
{offers}
{store_locator}

Achari Tikka Marinade
Add
description
Best Before & Storage
Ingredients
Cooking & Serving Suggestions


A Great Way To Make A Tangy Flavoured Snack
7 days from the manufacturing date
No preservatives. Hand made in small batches
Please refrigerate
Hung curd, salt, mixed pickle paste, kasoori methi, kashmiri chili powder, turmeric powder, cumin powder, mustard oil, and cream
Ideal for fish preparations. Also use for broccoli / paneer/soya chop/ chicken / prawn. Refrigerate for 2 hours & cook on tava or non-stick pan or oven till done.
Serve with sliced onions & mint chutney