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Basil Pesto

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An All Time Favourite Italian Classic Packed With Flavours

Fresh Italian basil, fresh garlic, olive oil, walnuts, parmesan cheese and salt.

Take 3 tablespoons of basil pesto in a pan, add cream, season. Add your choice of blanched pasta. Finish with butter & parmesan cheese.

Use as a pasta sauce, dip/spread for bruschetta /crackers. Marinate chicken /fish /veggies, or add some oomph to your morning eggs

8 days from manufacturing date

No preservatives. Hand made in small batches

Please refrigerate